A taste of Norway at Bagarstugan Bistro

Norwegian food traditions take center stage at Bagarstugan Bistro on Saturday 28 November! Enjoy a traditional dinner featuring pinnekjøtt, a Norwegian specialty of cured and steamed lamb ribs, served with classic accompaniments. For dessert, there's riskrem, a creamy Norwegian rice pudding with berry sauce.

A delicious evening for anyone who loves great food and a taste of Norwegian tradition!

Price: 725 kr per person. Children dine for half price.

Reservations: Email [email protected] to reserve your spot. First come, first served!