Seafood Friday at Copperhill

Celebrate the start of your weekend with the season’s finest seafood. Copperhill’s luxurious seafood platter brings you the very best from the ocean—an authentic tasting experience where pure, high-quality ingredients take center stage.

The platter features a generous selection of fresh shrimp, smoked shrimp, half a lobster, crab claws, blue mussels, rainbow trout roe, and Skagen salad, served with freshly baked bread, lemon, Rhode Island sauce, dijonnaise, and aioli.

When: Fridays in May (May 1, 8, 15, 22 & 29)
Seating times: 18:00, 18:30 & 20:00
Price: 995 SEK per person

Reserve your table at least 24 hours in advance.